1 lb organic ground beef
1/4 of a white onion, chopped
3/4 C organic ketchup
2 T brown sugar
1.5 T yellow mustard
1 T apple cider vinegar
1 T worcestershire sauce
Place onion and ground beef in a large frying pan and cook until meat is browned. Mix remaining ingredients and add to beef and onion mixture. Cook on low, stirring occasionally for about thirty minutes to allow sauce to thicken. I put a lid on the pan and kept it cracked during this time. Serve on hamburger buns and try not to eat more than 2 sandwiches ;) I served this with sweet potato fries and broccoli.
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