Feeding toddlers and preschoolers a healthy variety of foods can be such a challenge. I'm always trying new recipes and ideas so here they are in case you need a little inspiration too!
Tuesday, January 10, 2012
What we ate for dinner...
Homemade whole wheat tortilla topped with melted cheese, lettuce, brown rice, seasoned black beans, salsa, orange bell peppers, avocado, tomatoes, & sour cream. I think we could eat this every night!
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