Too Much Easter Candy? Make Easter Chex Crispy Squares!

We received 10 Easter baskets between the four of us. TEN. So I'm going to be finding some creative ways to use some of our candy up over the next few days. Today I hit a real winner - Easter Chex Crispy Squares!

Easter Chex Crispy Squares

4 T butter
1 bag Easter marshmallows (we used Easter ones plus some that were leftover from Valentine's Day)
1 box Chex
jellybeans

First, melt your butter in the microwave in a large bowl. Take it out and stir in the marshmallows, coating evenly.

Return the bowl to the microwave and cook for 1 1/2 - 2 minutes, until marshmallows are melted.

Stir until smooth. Add Chex cereal and stir until evenly coated.

Press mixture into a greased 9x13 pan, press jellybeans into top, and allow to cool.

Cut into squares/rectangles/triangles and enjoy :)