Saturday, June 11, 2011

Honey Limeade, aka Lime-onade

I found this old recipe today and realized I hadn't made it since I was pregnant with Leyna! It was perfect for the super hot day, and since Cora was a bit under the weather I thought it was also a perfect way to boost her immunity with some extra vitamin C and honey. Try it!!!
Honey Limeade (or as Leyna calls is - Lime-onade)

1 C freshly squeezed lime juice (about 7-10 limes, depending on how juicy they are)
5 C filtered water
2 T honey
2/3 C sugar

Combine all ingredients and stir until sugar and honey dissolve. Serve over ice and garnish with blueberries, mint, or anything else you can come up with :)

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